Yes its true I am one of those people
the ones that always strive to have the
"lose weight, get healthy" New Years Resolution
&& I do plan on sticking to this....finally the 3rd year in
a row.... don't judge me I have a thing for anything frosted.
its just so damn delicious! &&A thing for
Martinis which also doesn't help, considering
both things make my ass grow.
So to help me on my wonderful Resolution
I need to find easy quick and not to difficult reciepes to follow.
Like this one that I found from // Gimme some Oven // <-- love the name
so clever! It makes me giggle. when I say it :) Its the little things in life people.
{Chicken Caprese}
Ingredients:
- 2 Tbsp. olive oil
- 2 boneless, skinless chicken breasts, pounded to uniform thickness
- 1/2 cup good-quality balsamic vinegar
- 2 cups grape or cherry tomatoes, halved
- 1 cup fresh mozzarella, torn into small pieces
- 1 cup lightly-packed fresh basil, torn
Method:
To Make The Chicken:
Heat
oil in a large skillet over medium-high heat. (You will know that it is
ready when the oil is shimmering, or it sizzles when you place a drop
of water in the oil.) Add the chicken and cook for 3-4 minutes on each
side, or until the chicken is fully cooked and the juices run clear.
Remove chicken and set aside.
To Make The Balsamic Reduction:
Heat
balsamic vinegar in a small saucepan over medium-high heat until
boiling. Reduce heat to medium-low and simmer for 10-15 minutes until
reduced by half. Remove and set aside.
To Assemble The Dish:
Plate the chicken, then top with sliced tomatoes, mozzarella and basil. Drizzle with the balsamic reduction. Serve warm.
This looks SOOO yummy! And right up my ally...DELISH! xx
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